Tag: shrimp

Salad', Togolese cuisine

Shrimp Avocado Salad

I can live off of this Shrimp Avocado Salad. I love avocado, I love shrimp and this recipe is the perfect refreshing marriage of shrimp and avocado. This Shrimp Avocado Salad is light, delicious and refreshing and top it all it does not required any cooking time. This version of Shrimp Avocado Salad is made […]


Stir-fried Shrimp and Eggs

Stir-fried Shrimp and Eggs 6 oz. shrimp, shelled and deveined 4 large eggs (at room temperature–very important) 1 teaspoon garlic 1 teaspoon sesame oil 2 scallions, chopped ¼ cup canola oil Salt and white pepper or to taste Clean your shrimp and take your eggs out of the refrigerator early since it is best to […]

Sauces & Soups, Senegalese cuisine

Yassa fish and shrimp

Yassa fish and shrimp2- 2 1/2 pounds fish skin (I added shrimp too4 Large Onions Sliced1 lemon juice2 Tablespoons mustard3 cloves of garlic minced1 teaspoon ginger½ cup oilSalt and pepper½ tablespoon chicken bouillon Maggie powder Mix the onion, lemon juice, onions, grated garlic, ginger, oil and Maggie. Douse the fish with the marinate and refrigerate […]


Shrimp beef kebab

Shrimp beef kebab Beef and shrimp kebab is one of my favorite recipes. Beef and shrimp kebab is heaven is on the stick. I usually marinate my meat overnight to let all the spices penetrate the beef and the shrimp and every bite is tastier, juicier than the previous one. The longer the meat marinates, the […]

Main dishes

Shrimp Fried Rice

Shrimp Fried Rice 4 tablespoons canola 1 pound medium-large fresh shrimp, cleaned  1 cup frozen peas 2 to 3 garlic cloves, finely minced or pressed 1/2 teaspoon ground ginger 3 large eggs, lightly beaten 4 cups cooked rice 1 onions 3 to 4 tablespoons low-sodium soy sauce 1/2 teaspoon salt, or to taste 1/2 teaspoon […]

Appetizers, Salad'

Shrimp and Fries Salad

Shrimp and Fries Salad dressing: 3 tablespoons olive oil 2 tablespoons mayonaise 1 tablespoon vinegar 2 teaspoons garlic minced 1 teaspoon salt 1 pound shrimp, peeled and deveined (tails on or off) 1 tablespoon avocado oil 1 teaspoon paprika 1 teaspoon garlic Kosher salt and freshly ground black pepper, to taste 4 russet potatoes or […]

Cuisine nigériane, Main dishes

Coconut fried rice

Coconut fried rice 5 cups Jasmine Rice washed and drained 6 cups Chicken stock 2 (400ml) cans coconut milk 1 large onion chopped 3/4 cup cooking oil 2 lbs frozen mixed vegetables thawed and patted dry with paper towel 1/2 medium cabbage sliced 1 large green pepper chopped 1 -2 habanero pepper finely chopped 8 […]