Showing 7 Result(s)
Bbq Culinary Tip

Oven braised fish

Oven braised fish 4 fishes 1 onion (1/2 sliced) 1 tablespoon ginger 2~5 cloves 2~5 whole all spice 2 tablespoon garlic 1 cube 1 Bay leave 3 tablespoon oil Salt to taste Grind the spices with the least amount of water as possible. Salt the fish and brush it with marinade. Let your fish rest …

Culinary Tip

African Green Pepper Sauce

  Print African Green Pepper Sauce Oh no god, this Green Pepper accompanies almost all Togolese dishes: Jollof, Pinon, Attièkè, Ablo … The Green Pepper is a little spicy. And if the Green Pepper is too spicy use a lot of onion. I prepare the Green Pepper outside because it’s hard to breathe during preparation. …

Culinary Tip

Éwokoumè (Éwokumè)

  Print Éwokoumè (Éwokumè – Akplè) Ingredients 2 ~3 cup corn flour 1 cup agbélima grind cassava Instructions Mix 1 cup corn flour and 2 cup water, set aside Mix 1 cup agbélima and 1 cup water, set aside In a saucepan, pour 3 cups of water, bring to a boil and add the corn …

Culinary Tip

how to make butter at home?

HOW TO MAKE HOMEMADE BUTTER 1 quart heavy cream (very cold) 3/4 teaspoon salt 1/2 liter freezing cold water Pour cream into bowl of stand mixer fitted with paddle attachment. Add salt.  Turn mixer on medium speed. Continue mixing, checking on mixture frequently. It will first turn to whipped cream, then begin to get grainy …