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Dessert' Ice Cream

Rum Raisin Ice Cream

Rum Raisin Ice Cream 1 cup raisins 4 ounces dark or amber rum 1 cup sugar 6 egg yolks 2 cups heavy cream 2 cups whole milk Soak raisins in the rum overnight in an airtight container. In a medium sized saucepan whisk together the egg yolks and sugar very well for about 7 minutes …