Negro Pepper (Esso)
9 in stock
Negro Pepper is seeds from an African tree that can be used as a condiment or as a substitute for pepper. The tree, sometimes called the “Peppertree”, is an evergreen tree that grows in tropical parts of Western Africa. Negro Pepper has a very sharp, pungent taste with a slightly bitter aftertaste.
Copper, zinc, protein, camphene, manganese, Alkaloids, Diter penic, Limonene, Folic acid, Flavanoid, Vitamins: A, B1, B2, C and E. 1. Consumption of Negro pepper is good for fighting malaria due to its anti- malaria property.
Negro peppers can be added whole or crushed before using to prepare assorted food dishes such as soups, yam porridge, pepper soup, stews, sauce, meat and fish etc. It can be used alone or mixed with garlic or ginger for making herbal tea. Negro pepper can also be used as a preservative.
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The suggested uses of botanicals are presented here solely for their educational value. We cannot anticipate all conditions under which this information and our products, or the product of other manufacturers in combination with our products, may be used. We accept no responsibility for results obtained by the application of this information or the safety and suitability of our products, either alone or in combination with other products. Users are advised to make their own tests to determine safety and suitability of each such product or product combinations for their own purposes. Unless otherwise agreed in writing, we sell the products without warranty, and buyers and users assume all responsibility and liability for loss or damage arising from the handling and use of our products, whether used alone or in combination with other products.
|Dimensions||5 × 7 × 2.5 in|
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