Aklui Zogbon/ Korklui dzogbor

(1 customer review)

$9.99

Aklui Zogbon is a granulated fermented corn is one of the main porridge in Togo served with a doughnut tasting round ball called botocoin or roasted peanut (Azi). Unlike flour made from wheat grains, cornmeal does not contain gluten. It is therefore safe for those with gluten intolerance and celiac disease. … In your situation you have found out that cornmeal porridge is not good for you. In addition, you are trying to lose some weight.

“Korklui or korkuli dzogbor”
Aklui (1.1 lbs / 500g) by Cuisine228.
Made in Togo, 100% great for making porridge

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33 in stock

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Description

Aklui porridge (Zogbon) is a granulated fermented corn is one of the main porridges in Togo served with a doughnut tasting round ball called Botokoin or roasted peanut (Azi). Unlike flour made from wheat grains, cornmeal does not contain gluten. It is therefore safe for those with gluten intolerance and celiac disease…

Corn Balls
Granulated Corn Pap
Aklui Zogbon
Gluten free
Whole Grain
Non-GMO
Raw
Vegan

Aklui Zogbon Recipe:

Ingredients
3 cups water
2/3 cup Aklui
Sugar to taste
Pinch of salt (optional)
Roasted peanut (optional)
Powdered milk (optional)

Instructions
Bring the water to a boil.
Add the Aklui in rain while stirring.
Cook for 7-10 mins. Add the salt.
Remove from the fire and add the sugar and the milk.
Add the roasted peanut. You can enjoy with some Botokoin (Puff Puff) if desired.

Aklui (1.1 lbs / 500g) by Cuisine228.
Made in Togo, 100% great for making porridge

Additional information

Weight 500 g
Dimensions 8.7 × 6.3 × 1.5 in

1 review for Aklui Zogbon/ Korklui dzogbor

  1. nakecape (verified owner) –

    I grew up eating this and it’s the closest to the real deal from home.
    I’ll be buying it again.

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