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African Potash/ Kaun/ Akaun

$9.99

(Akanwu – Kaun – Kanwa – Potash – Limestone)

Potash is used in African kitchen as food tenderizer and soup thickener. It is used to soften greens ( bitter leaves, cassava leaves) and beans ( red and black beans) in the cooking process and help reducing the cooking time.

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