Pepper soup Seasoning Blend

Pepper soup Seasoning – All-Natural and Gluten Free – Handcrafted Spice Blend – Spice blend

 

Pepper Soup is an easy and hearty comfort food very popular in West Africa. It a hot and spicy chicken broth recipe made with a blend of aromatic African spices.

Ingredients: Calabash nutmeg, Selim peppers, Alligator pepper, Bouillon, Peppercorn, Allspice, Ginger, Cayenne pepper, fennel seeds, cumin, Salt

 

Use: Goat, Lamb, chicken, turkey, beef, or veal.

 

Chicken Pepper soup Recipe

Ingredients:

1 Chicken, cut and clean

1 Large Onion, finely chopped

4 Tbsp Pepper soup Seasoning

Salt to taste

2 habanero peppers

2-3 Scent leaves (nchianwu) (finely chopped)

 

Instruction:

Place the washed and cut up chicken in a pot.

Add about 6cups of water, the chopped onions, salt and Tbsp Pepper soup Seasoning and bring to a boil.

When the contents in the pot begins to boil, add Cameroon pepper

Cook chicken till tender then lower heat.

Add the chopped scent leaves. Allow to simmer for about a minute, then turn off the heat

Your Chicken Pepper Soup is ready. Enjoy!!!

 

How to store Our seasonings:

Store the seasoning blend at room temperature for up to 2 years.

 

– Made with natural ingredients

– Timesaving

– Vegan

– Dairy-free

– Gluten-free

– Authentic

 

Pepper soup Seasoning by Cuisine228.