Sorgho (Sorghum)

$11.99

Sorghum Zogbon is a Togolese granulated porridge. Sorghum is the nutritious cereal which makes healthy diet.
Made in Togo, 100% great for making porridge

Due to the COVID-19 pandemic, USPS has announced several service delays or outages that may effect your ability to create shipments or match estimated days to delivery.

Clear

Dear Love,
I love you with all my heart, You are my person.
Love you, Fafa

SKU: 0-00007 Categories: , Tags: , ,

Description

Sorghum is a non-GMO, gluten free, ancient grain that is most commonly used as feed for livestock. Because of it is gluten free properties, sorghum is a welcome whole grain alternative for those who deal with gluten intolerance or celiac disease. It is cooked as porridge for breakfast or along with other dishes. It is rich in vitamin and minerals and has many health benefits. It is gluten free and contains lot of dietary fiber helpful in digestion and making you feel fuller.
Sorgho (1.1 lbs / 500g) by Cuisine228.

Granulated Sorghum
Sorghum Zogbon
Gluten free
Whole Grain
Non-GMO
Raw
Vegan

Sorghum Zogbon Recipe:

Ingredients
3 cups water
1 cup Sorghum
Sugar to taste
Pinch of salt (optional)
Yogurt (optional)

Instructions
Bring the water to a boil.
Add the Sorghum in rain while stirring.
Cook for 7-10 mins. Add the salt.
Remove from the fire and add the sugar and on top of the yogurt.
Enjoy

Sorghum (1.1 lbs / 500g) by Cuisine228.
Made in Togo, 100% great for making porridge

Additional information

Weight 500 g
Dimensions 7 × 6.5 × 1.5 in
Varieties

Aklui, Flour

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.